Please note:

I may not be the originator of most recipes but time and effort is spent on experimenting/testing out recipes,editing photos,creating entries.

Please include the link of my blog entry/ies if you wish to share at other places.Please do not just copy and paste and pass it as yours.

Respect when sharing.

Thank you!

Saturday, May 24, 2014

Homemade Vanilla Sugar






















I was shopping for baking ingredients when i came across a bottle of vanilla sugar. It was at a whopping price of $20+ for a bottle!! I googled on the spot if there is anyway one can diy it at home. It was a breeze looking up for the recipe! I proceeded to buy a packet of caster sugar and a packet of vanilla pods (3 pods for $5).

The very next morning,i started preparing my very own vanilla sugar and now i can't wait to try them in 2 weeks! Oh,i think this can be a very good gift to friends who loves baking! Just tie a nice ribbon around the jar and walah!

Makes:
  • 2 cups of vanilla sugar

You will need:
  • 2 cups sugar (i am using caster sugar.)
  • 1 vanilla bean pod
  • 1 clean and dry jar

The Preparation:
  1. Cut bean pod into half.
  2. Slit and scrap the seeds.
  3. Add the seeds to the sugar,mix well.
  4. Pour sugar into jar.
  5. Add the scarped pod into the jar.
  6. Store in a dry and cool place.
  7. Toss jar occasionally.
  8. Ready to use in 2 weeks.(the longer you keep,the more infused the sugar is.)

Original recipe:DIY Vanilla Sugar by SanneLaurenssen

~Indulge in what we make at DeQueenKitchen~

No comments:

Post a Comment