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Sunday, May 20, 2012

Fried Crispy Chicken Wings

I love chicken wings,be it fried,braised or grilled!! :D

  • 2-3 pax

You will need:

(A)For the marinating the chicken
  • 1 packet of mid wings(roughly 8-9 pieces)
  • 1.5 teaspoon of sesame oil
  • 1.5 teaspoon light soya sauce
  • 1/2 teaspoon sugar
  • 1 pinch of salt
  • 1 pinch of pepper
  • Add or lessen the above to suit your own preferences.
  • Rice flour for coating
  • Oil for deep frying

The Preparation:
  1. Mix (A) in a big bowl until well combined.
  2. Cover with cling wrap and set aside for 1/2 to 1 hour.

The Cooking:
  1. Coat the wings with rice flour.
  2. Heat oil.
  3. Deep fry till golden brown.
  4. Serve hot.
~Indulge in what we make at DeQueenKitchen~

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