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Monday, April 30, 2012
Milo Chiffon Cake (II)
2nd attempt on Milo chiffon as the 1st did not have the taste of milo.I added more milk,from 75ml to 90ml and added 2.5 more tablespoons of milo powder,total 5 tablespoons.(the taste is just nice for me,a slight tinge of milo.But if you prefer a stronger taste,can add perhaps 1 tablespoon more of milo powder and 5ml milk.Do refer here for the recipe.
~Indulge in what we make at DeQueenCloset~